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Associate Professor, Department of Poultry Science, The Poultry Products Safety and Quality Peak of Excellence Program
Director, University of California Systemwide Biotechnology Research and Education Program (UCBREP); Co-Director, National Institutes of Health Training Program in Biomolecular Technology; Co-Director, NSF IGERT CREATE Training Program; Adjunct Associate Professor, Department of Plant Pathology at the University of California-Davis
University of California - Davis
Registered dietitian, author and journalist
Adjunct Professor in the Department of Agricultural Economics and Rural Sociology; Farm Management & NC Cooperative Extension Program Marketing Specialist for the North Carolina Sustainable Agriculture Research and Education Program
North Carolina State University