The food experts are contributors to this site as a public service and to promote their research on food resources and production.
Professor of Plant Breeding/Genetics (Molecular-Quantitative Genetics) and Graduate Student Coordinator
Colorado State University
Professor of Food Microbiology and Nutritional Sciences; Executive Associate Director of the Biotechnology Center; Assistant Dean for Science Communications in the College of Agricultural, Consumer and Environmental Sciences
University of Illinois - Urbana/Champaign
Materials Engineering Professor & Director of the Center for Detection and Food Safety
Distinguished Visiting Faculty in the College of Human Sciences, Auburn University
Professor & Director of the Poultry Products Safety and Quality (PPSQ) Peak of Excellence Program