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The food experts are contributors to this site as a public service and to promote their research on food resources and production.

John Lawrence, PhD

Associate Dean for Extension and Outreach, College of Agriculture and Life Sciences, and Professor of Economics
Iowa State University

Ty Lawrence, Ph.D.

Associate Professor of Animal Science
West Texas A&M University

Peggy Lemaux, PhD

Cooperative Extension Specialist, Department of Plant and Microbial Biology
University of California - Berkeley

Ronald P. Lemenager, PhD, PAS

Beef Nutrition and Management
Purdue University

Allen Levine, PhD

Dean and Professor of the College of Food, Agricultural and Natural Resource Sciences
University of Minnesota

Brad Lubben, PhD

Assistant Professor and Extension Public Policy Specialist
University of Nebraska-Lincoln

Ruth MacDonald, PhD, RD

Chair and Professor of the Department of Food Science & Human Nutrition
Iowa State University

Sally Mackenzie, PhD

Ralph and Alice Raikes Professor in the Department of Agronomy and Horticulture in the School of Biological Sciences
University of Nebraska-Lincoln

Ken Macklin, PhD

Associate Professor and Extension Scientist Poultry Health, Environmental Issues and Biosecurity, Department of Poultry Science
Auburn University

Ann Macrina, PhD

Research/Teaching Associate
Penn State

John Marcy, PhD

Extension Food Scientist
University of Arkansas

Shelly McKee, PhD

Associate Professor, Department of Poultry Science, The Poultry Products Safety and Quality Peak of Excellence Program
Auburn University

Robyn Metcalfe, PhD

Founder & Executive Director of The Food Lab, School of Human Ecology, College of Natural Sciences, University of Texas Austin
University of Texas Austin

Gerald Miller, PhD

Professor and Associate Dean Emeritus
Iowa State University

Suzanne Millman, PhD, BSc

Associate Professor of Animal Welfare
Iowa State University

Diane Mitchell, PhD

Project Manager and Staff Research Associate in the Department of Public Health Science
University of California-Davis

Frank Mitloehner, PhD

Associate Professor and Air Quality Extension Specialist
University of California - Davis

Dariush Mozaffarian, MD DrPH

Co-Director, Program in Cardiovascular Epidemiology, Associate Professor of Medicine and Epidemiology, Division of Cardiovascular Medicine
Brigham and Women's Hospital and Harvard Medical School Department of Epidemiology, Harvard School of Public Health

Kasiviswanathan Muthukumarappan, PhD

Professor and Graduate Coordinator in the Department of Agricultural and Biosystems Engineering
South Dakota State University

Martina Newell-McGloughlin, D.Sc.

Director, University of California Systemwide Biotechnology Research and Education Program (UCBREP); Co-Director, National Institutes of Health Training Program in Biomolecular Technology; Co-Director, NSF IGERT CREATE Training Program; Adjunct Associate Professor, Department of Plant Pathology at the University of California-Davis
University of California - Davis

Londa Nwadike, PhD

Assistant Professor and Extension Food Safety Specialist
Kansas State University/University of Missouri

Carolyn O'Neil, MS, RD

Registered dietitian, author and journalist

John O'Sullivan, PhD

Adjunct Professor in the Department of Agricultural Economics and Rural Sociology; Farm Management & NC Cooperative Extension Program Marketing Specialist for the North Carolina Sustainable Agriculture Research and Education Program
North Carolina State University

Casey Owens Hanning, PhD

Associate Professor in the Department of Food Science and member of the Center of Excellence for Poultry Science
University of Arkansas

Robert Paarlberg, PhD

Betty Freyhof Johnson Class of 1944 Professor of Political Science at Wellesley College and Adjunct Professor of Public Policy at the Harvard Kennedy School, and Associate at Harvard’s Weatherhead Center for International Affairs
Wellesley College

Edmond Pajor, PhD

Professor, Animal Behavior and Welfare
University of Calgary

Wayne Parrott, PhD

Professor in the Department of Crop and Soil Sciences College of Agricultural & Environmental Sciences University of Georgia
University of Georgia

Emily Patterson-Kane, PhD

Animal Welfare Scientist, American Veterinary Medical Association - Animal Welfare Division

Rita Pichardo-Geisinger, MD

Assistant Professor, Dermatology Department
Wake Forest Baptist Health

Ron Plain, PhD

Professor of Agricultural Economics, University of Missouri-Columbia
University of Missouri

Daniel Pomp, PhD

Professor, Carolina Center for Genome Sciences
The University of North Carolina at Chapel Hill

Stuart Price, PhD

Associate Professor in the College of Veterinary Medicine
Auburn University