When you’re ready to move beyond Canning 101, check out all of the incredible things you can do through canning and preservation methods. Plus, did you know that canning is a form of processed food because it modifies food ingredients into a new form. Interesting, huh?
Beyond the Canning Basics
Jelly – clear liquid of the fruit cooked down
Jam – fruit cooked until it loses its normal shape
Preserves – chunks of fruit are present
Conserve – adding chunks of dried fruits and nuts
Salsa – spicy mixture of fresh fruits and vegetables
Paste – thick concentration of fruit
Get more beyond the canning basics in this video!