Just the facts. From the experts.

The university-based experts on Best Food Facts have completed research in their specialized fields of study. But one Best Food Facts reader, Blogger Amina Nevels of MommaMina.com, asked a question about research funding. "How do we know that we can trust your research if it's funded by organizations who could profit from that research?"

 

 

Check out what Dr. Peggy Lemaux had to say when we put Amina's question in front of her. 

 

 

What should we ask our experts about?





Add a Comment

Craving more food facts? Read on!

Why Doesn't Fast Food Spoil?
Is Food Coloring Dangerous?
Expert claims Dr. Oz's "Secrets of the Fast Food Industry" is Misleading

Comments