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Jean Weese, PhD Professor and Food Scientist Extension Specialist, Auburn University http://humsci.auburn.edu/nufs/resume-j_weese.php |
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Cayla Westergard, Egg Industry Center Communications Specialist, Iowa State University http://www.ans.iastate.edu/EIC/ |
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Douglas White, PhD Associate Professor of Nutrition and Food Science, Auburn University http://humsci.auburn.edu/nufs/facstaff-main.php#d_white |
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Carl Winter, Ph.D. Associate Director, FoodSafe Program, Extension Food Toxicologist, University of California http://foodscience.ucdavis.edu/people/faculty/cwinter |
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Bob Wright, PhD Professor of Entomology, University of Nebraska-Lincoln http://entomology.unl.edu/faculty/wright.shtml |
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Hongwei Xin, PhD Director, Egg Industry Center, Professor, Agricultural & Biosystems Engineering, Iowa State University http://www.abe.iastate.edu/who-we-are/directory/hongwei-xin.html |
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Ron Yoder, P.E. Department Head, Biological Systems Engineering, University of Nebraska-Lincoln http://bse.unl.edu/faculty/Yoder.shtml |
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Janos Zempleni, PhD Professor of Molecular Nutrition in the Departent of Nutrition and Health Sciences, University of Nebraska-Lincoln http://cehs07.unl.edu/fsinfo/cehs_pull.php?UserName=jzempleni |
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Claire Zizza, PhD Assistant Professor of Nutrition & Food Science, Auburn University http://humsci.auburn.edu/nufs/facstaff-main.php#c_zizza |