Meet Gene the Bean!
Gene the Bean knows a lot about the benefits of gene-edited soybeans, because … well, he is one!
From enhancing our favorite foods to helping farmers grow healthy, abundant crops in a sustainable way, gene-edited soybeans offer so many benefits.
Learn more about why Gene, scientists, farmers and those who produce our food are excited about an amazing technology that makes life better for you and our planet.
- tags:
- soybeans,
- crispr,
- gene editing,
- sustainability
Recent Articles
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Cereal Stars in “Build Your Best Bowl” Challenge!
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Are Feed Ingredients for Dairy Cows Safe?
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Best Food Facts Taste Tour 2025: Foodies, Fish and Fun!
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Can Processed Foods Be Part of a Healthy, Affordable Diet?
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Is Mac and Cheese Safe?
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Related Articles
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Gene Editing:
CRISPR: Why Is It Used in Foods?
You may have seen or heard some recent news about something called CRISPR. While we know that a crisper drawer in the fridge...
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Science:
What is CRISPR Technology? Part 1
A new discovery is creating a lot of interest gene editing. CRISPR is a technology that allows scientists to make precise...
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Gene Editing:
How Can CRISPR Treat Disease? Part 2
CRISPR is a precise gene-editing tool that has potential to treat diseases in humans and animals. Blogger Lynne Feifer of...
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Gene Editing:
Gene Editing and Soy For Healthier Food and a Healthier Planet
From salad dressings and sauces to the oil for your fried favorites, a better-than-ever soybean is making a big splash...
Gene Editing
