Meet the Expert: Gregoy Y. Bedecarrats
06/13/2018
Dr. Gregoy Y. Bedecarrats is a professor at the University of Guelph in Canada. To get to know Dr. Bedecarrats better, we asked him a few questions.
What are you currently working on?
Understanding the mechanisms controlling reproduction in poultry in the context of continuously evolving genetic and changes in management and welfare.
What are you passionate about related to your area of expertise?
Separating the believes from the facts when it comes to animal production systems.
About The Experts
Share
Recent Articles
-
Sustainability: Are GMOs Good or Bad?
by Best Food Facts 06/03/2020
-
COVID-19 and the Food Supply: Your Questions Answered
by Best Food Facts 05/18/2020
-
Pork, Beef, Chicken: Journey To Your Plate
by Best Food Facts 05/14/2020
-
Sustainability: What If Farmers Did Not Use Pesticides?
by Best Food Facts 04/30/2020
-
Sustainability: What are the True Impacts of Your Food Choices?
by Best Food Facts 03/18/2020
