Meet the Expert: Sukinder Cheema
Sukinder Cheema is a Best Food Facts nutrition expert who is a professor at Memorial University. Her areas of expertise include metabolism, dietary fats, omega-3 fatty acids, maternal nutrition and pregnancy.
Tell us one interesting fact about yourself.
I am passionate about health and well-being of all, and promote nutrition and healthy lifestyle at national and international levels.
What do you like to do in your free time?
Hike and walk, yoga, cook, listen to music
What are you currently working on?
The importance of maternal nutrition during pregnancy and offspring health
What are you passionate about related to your area of expertise?
Omega-3 fatty acids
About The Experts
Recent Articles
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Are Feed Ingredients for Dairy Cows Safe?
by Best Food Facts 11/13/2025
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Best Food Facts Taste Tour 2025: Foodies, Fish and Fun!
by Jamie Rzewnicki 09/19/2025
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Can Processed Foods Be Part of a Healthy, Affordable Diet?
by Best Food Facts 09/10/2025
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Is Mac and Cheese Safe?
by Best Food Facts 06/20/2025
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Should You Be Scared of Food Ingredients You Can’t Pronounce?
by Best Food Facts 05/25/2025
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