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Tag: milk

  • Sustainability:

    Are Feed Additives for Dairy Cows Safe?

    New products that can be added to animal feed are being promoted to reduce greenhouse gas – specifically enteric methane...

    Sustainability

  • Food:

    Should You Drink Milk After a Workout?

    Most of us have reached for that sports drink after playing a game of soccer, going for a run or after a session at the gym....

    Food

  • Health:

    Are There Hormones in My Food? Part 1

    Does the food we eat contain hormones? Are added hormones different than natural ones? At Best Food Facts, we have looked...

    Health

  • Food:

    A1 versus A2 Milk: What’s the Difference?

    A special type of milk is gaining traction.  It is called A2 milk and is promoted as easier to digest. What is A2 milk?...

    Food

  • Food:

    Does Milk Contain Estrogen?

    Hormones in milk is a topic that several readers have asked Best Food Facts about. We recently received this question from...

    Food

  • Food:

    Is It Possible To Have a Balanced Diet Without Dairy?

    We received a question from a reader concerned about nutritional needs for a child in her life. Here’s her question: “My...

    Food

  • Food:

    Is Mac and Cheese Safe?

    Macaroni and cheese is one of America’s favorite foods. But is it safe? News articles have reported that boxed mac and...

    Food

  • Health:

    Does Milk Cause Acne?

    We received a question from a reader asking if there was research that showed if drinking milk could contribute to acne....

    Health

  • Food:

    Debate in the Dairy Aisle: Are Plant-Based Drinks “Milk”?

    This is the second article looking at plant-based milk. The first examines Plant-Based Milk vs. Cow’s Milk: What’s...

    Food

  • Food:

    Plant-Based Milk vs. Cow’s Milk: What’s the Difference?

    Almond milk, soy milk, rice milk. The dairy aisle is changing. You’ve no doubt noticed a number of beverages offered as...

    Food

  • Word of the Week:

    Word of the Week: Ghee

    Noun. Ghee is a semi-fluid clarified butter with the milk proteins removed. It is made by melting the butter and skimming...

    Word of the Week

  • Word of the Week:

    Word of the Week: Lactose

    Noun. Lactose is the natural sugar that is found in milk. Used in a sentence: Lactose is used to sweeten stout beer.

    Word of the Week

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