Word of the Week: Curd
Noun. Curd is the thick substance that forms in milk when it sours or when making cheese.
Used in a sentence:
Fresh curd can easily be enjoyed in cottage cheese.
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Noun. Cream is the thick yellow part of milk that contains fat. Used in a sentence: Butter is made by churning cream.
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Word of the Week: Lactose
Noun. Lactose is the natural sugar that is found in milk. Used in a sentence: Lactose is used to sweeten stout beer.
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