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Tag: gmo

  • 08/16/2019

    On the Farm:

    Test Your Chicken Knowledge

    Chicken dinner is a winner – and so are chicken nuggets, chicken pot pie, chicken noodle soup, chicken salad and the list...

    On the Farm

  • 04/18/2018

    Food:

    GMOs and Human Health

    GMOs – we’ve read about them in the news, have researched their ancient roots and continue to have discussions with...

    Food

  • 10/12/2017

    On the Farm:

    How Did Science Create An Apple That Does Not Brown?

    A new type of apple is available to shoppers this fall, giving consumers a chance to experience genetic engineering first...

    On the Farm

  • 10/10/2017

    Science:

    Genetically Engineered Salmon On the Market

    About 4.5 tonnes of fresh AquAdvantage salmon filets have been sold in Canada. The fish are the first genetically engineered...

    Science

  • 08/15/2016

    Food:

    What Foods are Genetically Modified?

    GMOs – genetically modified organisms – have been the topic of many food discussions. With so much talk of GMOs...

    Food

  • 08/12/2016

    Food:

    The French Fry: How Innovation Has Made It Even Better

    French fries are one of our favorite indulgences, so we set out to learn what makes them so delectable. The discovery started...

    Food

  • 06/06/2016

    Food:

    In Your Grocery Aisle: Non-GMO Foods

    Genetically modified organisms (GMOs) are a frequent topic of discussion in news media and online. Best Food Facts has covered...

    Food

  • 05/06/2016

    Gene Editing:

    CRISPR: Why Is It Used in Foods?

    You may have seen or heard some recent news about something called CRISPR. While we know that a crisper drawer in the fridge...

    Gene Editing

  • 04/29/2016

    Food:

    Understanding Genetically Engineered Salmon

    Late last year, the U.S. Food and Drug Administration (FDA) approved AquaBounty Technologies’ application for AquAdvantage...

    Food

  • 03/08/2016

    Videos:

    How Now Brown…Apple?

    Last year we reported on a new variety of apples developed through biotechnology or genetic modification to not turn brown...

    Videos

  • 04/08/2015

    Food:

    Are We Being Poisoned By Glyphosate?

    Glyphosate, also referred to as “Roundup,” used in agriculture to kill weeds, has been in the news lately. We wondered,...

    Food

  • 02/13/2015

    Food:

    Developers Hope New Fruit Becomes the Apple of Consumers’ Eye

    Does an apple that doesn’t turn brown after taking a bite sound appealing? Such an apple has been developed with the help...

    Food

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